FreshersUSJob | Latest Job Openings in United States 2025
If you’re someone who enjoys working in a lively environment where no two shifts feel the same, then it might be time to look at Chilis Careers. From the music and the menu to the fast-moving kitchen and friendly floor staff, there’s an energy in every Chili’s location that makes the workday fly by. Whether you’re taking orders, checking in with tables, or helping out behind the scenes, the whole setup is built around teamwork and keeping guests happy.
What draws a lot of people to apply here is the mix of structure and personality. You’re not boxed into a script or micromanaged all day. Instead, you get the space to do your job and bring your own style to it. Managers are present but approachable, shifts are usually well-organized, and people tend to help each other out when things get busy. It’s a good fit for someone who wants a steady role but doesn’t want to feel stuck in a boring routine.
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Chilis Careers in the United States | Hiring Entry‑Level Restaurant Staff
Chili’s – Overview of the Company
Chili’s started in Dallas, Texas, in 1975 with the idea of offering casual, affordable meals in a laid-back atmosphere. What began as a small burger joint quickly picked up steam and turned into a national chain with hundreds of locations across the United States and beyond. Over the years, the brand expanded its menu and upgraded its spaces, but it kept its commitment to creating a place where people can relax and enjoy a meal without all the formalities.
Owned by Brinker International, Chili’s is now one of the most recognizable names in the casual dining space. It’s known for bold flavors, generous portions, and a menu that includes everything from burgers and fajitas to their well-known baby back ribs. The restaurants are designed to be inviting, comfortable, and easy to walk into. Whether you’re meeting friends, grabbing dinner after work, or checking the Chili’s menu online before stopping in, it’s the kind of place where the experience matters just as much as the food.
Types of Jobs
At Chili’s, jobs range from fast-paced front-of-house positions to behind-the-scenes kitchen roles and team leadership opportunities. Here’s a closer look at what you’ll find across the different jobs.
- Server
Servers are responsible for taking orders, answering questions about the menu, and making sure each guest enjoys their visit. - Host
As a host, you’re the first person guests interact with when they walk in. You’ll greet people, manage the waitlist, and guide them to their tables. - Line Cook
Line cooks prepare meals quickly and consistently. You’ll be handling multiple orders at once, following recipe standards, and communicating with other cooks to keep things moving during peak times. - Dishwasher
Dishwashers are the backbone of the kitchen and keep everything clean. It’s a constant rhythm of loading, scrubbing, and restocking, but it keeps the kitchen running smoothly. - Busser
Bussers clear and reset tables, refill water, and assist with cleaning tasks between guests. It’s a fast-paced job that helps the servers and hosts focus on the guests. - Food Runner
Food runners bring meals from the kitchen to tables and make sure everything looks good before it gets to the guests. If you want to see every part of the dining room in action, this is a great way in. - Shift Leader
Shift leaders assist with opening and closing, help coach team members, and step in to resolve guest concerns. - Assistant Manager
Assistant managers help with scheduling, inventory, and training. They’re usually the go-to support for the general manager and handle the day-to-day when needed.
Salary & Perks
Pay depends on the position, but you can expect most hourly roles to start around $14 to $18 per hour, with tipped roles potentially earning more on busy nights. Management salaries are usually between $45,000 and $70,000, depending on experience and store performance. If you’re wondering about perks beyond the paycheck, Chili’s lays them out clearly on their benefits page. Here’s what many employees appreciate:
- Discounted meals during your shift
- Health insurance for full-time workers
- Vacation time and earned sick days
- 401(k) with a company match
- Flexible schedules that fit school or second jobs
- Growth programs for those looking to move up
Eligibility Criteria
Chili’s doesn’t make the application process complicated, but there are a few things managers look for. You don’t need to check every single box, but hitting the basics makes it more likely that you’ll get called in for an interview.
- There is a minimum age requirement of 16 for most roles here. That includes entry-level jobs like host, dishwasher, and busser.
- If you’re applying for positions that involve equipment, bar service, or closing duties, you’ll need to be 18 or older.
- You’ll need to be eligible to work in the United States. The restaurant doesn’t offer visa sponsorship for hourly roles, so you’ll have to bring the required documents when hired.
- You don’t need a degree to land most Chili’s jobs. The company trains you once you’re hired. However, leadership roles or corporate positions may ask for a bit more background.
- Flexible schedules matter a lot in restaurants, and being open to nights or weekends can make a big difference during hiring. Most Chili’s locations are busiest during dinner hours and on weekends.
- Experience is helpful but not required. What matters most is your attitude, pace, and willingness to be part of a team.
Application Process for Chilis Careers
Getting a job with Chilis Careers is surprisingly convenient, and most of it happens online. A lot of people head directly to the job listings, so once you’re on the site, it only takes a few steps to get started.
- Start by visiting the job search page, where you can filter by role, location, or job type. Listings are updated regularly, and it’s the best place to find hourly and management positions.
- To apply, you’ll need to create a simple account or log in if you’ve used the system before. This makes it easier to apply for multiple jobs or track your status later.
- Once your profile is set, you’re ready to apply to any job that fits your schedule or skills.
- The application itself is short and to the point. Chili’s is more interested in your availability and attitude than a long resume.
- Upload a resume if you have one, or skip it if you’re applying for an hourly role, and choose the shifts you’re available to work
- Once you submit your application, you’ll usually hear back within a few days. Some locations respond faster than others, especially if they’re hiring urgently.
- If you don’t hear back after a week, it’s okay to stop by the store and ask politely if they’re still reviewing applications.
- If you get invited for an interview, it’s usually done in person with a manager at the store.
Summary
Chili’s offers a fast-moving, team-driven environment where the work is steady and the energy is high. With roles across the kitchen, bar, and front of house, it’s a solid choice for anyone who wants reliable hours and a place that values effort over polish. Whether you’re applying for your first job or aiming for a leadership role, the restaurant keeps the hiring process simple and the expectations clear. If you like staying busy and being part of a crew that works hard and laughs often, this might be the right fit for you.
